Comments on: Chicken Soup https://downshiftology.com/recipes/chicken-soup/ Healthy eating, living and travel. Fri, 14 Feb 2025 19:33:48 +0000 hourly 1 https://wordpress.org/?v=6.2.6 By: Lisa Bryan https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-367936 Fri, 14 Feb 2025 19:33:48 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-367936 In reply to Natalie Jones.

Hi Natalie – I’m happy to hear you loved this chicken soup! You could always add more herbs or even a pinch of red pepper flakes for a little heat next time.

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By: Downshiftology https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-367888 Fri, 14 Feb 2025 18:10:50 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-367888 In reply to Liz Hanna.

Hi Liz – Thrilled to hear you’re loving this chicken soup as is! Sounds like you’ve found the perfect recipe you can come back to every single time. Enjoy!

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By: Liz Hanna https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-367848 Fri, 14 Feb 2025 10:54:23 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-367848 I have made this chicken soup so many times, and every time I rejoice at how easy it is to prepare and how delicious! The flavours are light and exciting, the chicken is always tender and overall it’s an absolute winner, for winter or summer.
I often read comments for recipes and how some people change them by adding this, or adding that etc … but there is no way I would mess with this recipe, it’s perfect as is.
Thank you Lisa, for a wonderful recipe!5 stars

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By: Downshiftology https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-367447 Wed, 12 Feb 2025 01:03:35 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-367447 In reply to Cheryl.

Hi Cheryl, hope you’re feeling better! Good call on making this chicken soup, as it’s the perfect meal you want to enjoy when you’re feeling under the weather!

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By: Cheryl https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-367386 Tue, 11 Feb 2025 20:34:10 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-367386 I have had the flu for two weeks. I got the ingredients for this chicken soup recipe. I made it this morning, and just had some for lunch. Delicious!!5 stars

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By: Lisa Bryan https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-366075 Tue, 04 Feb 2025 01:34:22 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-366075 In reply to Christy Little.

Hi Christy – each serving is about 2 cups of soup. Enjoy!

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By: Lisa Bryan https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-366063 Tue, 04 Feb 2025 01:25:23 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-366063 In reply to STOCKY.

Haha, I’m sure that’s a tasty addition! Enjoy. :)

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By: Lisa Bryan https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-366061 Tue, 04 Feb 2025 01:24:10 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-366061 In reply to Katie.

Hi Katie – I would normally just scoop that out as well, as best as I can. Though I don’t usually have too much foam when I make it. Happy you loved the chicken soup!

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By: Katie https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-366022 Mon, 03 Feb 2025 23:20:47 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-366022 This is a great recipe, I loved it. However, do you have any suggestions for if chicken foam is floating to the top after poaching? With all the veggies and herbs I couldn’t really scoop it out without getting some of my vegetables or herbs and I was trying not to lose any so I had a hard time getting the bits out?5 stars

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By: STOCKY https://downshiftology.com/recipes/chicken-soup/comment-page-5/#comment-365981 Mon, 03 Feb 2025 13:41:55 +0000 https://downshiftology.com/?post_type=recipes&p=6534#comment-365981 Ive added white wine to mine – but then again, I’m from the UK :/5 stars

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